Media Relations Office Main navigation Impact of climate change on the Pike River watershed News Published: 17Nov2015 Models provide researchers with a view to the future, allowing stakeholders the opportunity to adapt to the effects of climate change Using future climate change scenarios and water quality projections, experts found that sediment and the blue-green algae producing nutrients phosphorus and nitrogen are likely to increase in the Missisquoi Bay despite active efforts to reduce nutrient loads. A team made up of researchers from the Faculty of Agricultural and Environmental Sciences at McGill University, the Institut de recherche et de développement en agroenvironnement and the Consortium on Regional Climatology and Adaptation to Climate Change have been studying the effects of
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